This Costco Find Has Fans Saying, ‘Don’t Ask Questions—Just Get It’

We like to think we have our finger on the pulse of all things new at Costco. From the food court’s latest updates to the bakery’s most talked about treats, we’re on top of these warehouse discoveries like it’s our job (because, well, it kind of is).

But sometimes, we want to shed some light on our longtime favorites. They might not be hot new finds, but they’re so exceptional, they fully deserve a moment in the spotlight. Such is the case with Meredith Dairy Goat Cheese. Almost every comment about this cheese on social media—and there are hundreds of them—is filled with glowing praise, and many have declared it “the best cheese you will ever have.” When the consensus is this strong, it’s essentially a five-star rating—and then some.

Meredith Dairy Goat Cheese at Costco

Costco has a knack for bringing gourmet finds to the masses, and Meredith Dairy Goat Cheese is no exception. Produced on a sustainable farm in Victoria, Australia, this cheese is typically found in artisanal shops. But we’ll let you in on a little secret: you can also snag it at Costco—for a fraction of the regular price.

What sets this cheese apart? It’s marinated in a blend of extra virgin olive oil, garlic, and herbs, giving it a luxurious flavor and an irresistibly creamy, spreadable texture. The cheese itself is pretty mild for a goat variety, so you’ll even find self-proclaimed goat cheese skeptics singing its praises. “For all the cheese-loving Costco shoppers out there who shy away from goat cheeses, TRY THIS. I promise you will love it,” urged one Reddit user. “It’s luscious perfection.”

The real magic of this cheese is its versatility. Whether you’re serving it as an effortless appetizer, jazzing up a grilled cheese, or making it the crown jewel of a salad, it delivers every time. One TikTok user suggested pairing it with eggs and hash browns for breakfast, while another raved about layering it on crusty bread with sliced tomatoes. 

“Basically, it’s a one-ingredient appetizer,” said our editor, Courtney Kassel, and longtime fan of the artisanal brand. “You can just put it in a bowl and serve it with crackers, and people will be blown away,” she shared. “We ate it on a puff pastry tomato tart my dad made over the summer. It was incredible.”

And don’t overlook the marinated olive oil—it’s practically liquid gold. Seasoned cheese shoppers are turning it into quick vinaigrettes or drizzling it over roasted veggies for an instant flavor upgrade.

This cheese is a favorite year-round—light and fresh enough for summer yet indulgent enough for the holidays. At $15.99, it’s not the cheapest cheese around, but, as reviewers keep repeating, it’s absolutely worth it. Plus, if you were to find this internationally-loved cheese in a specialty shop, you’d likely pay the same price for a much smaller portion.

So, if you’re lucky enough to spot this cheese at your local Costco, don’t hesitate. As one fan put it, “Don’t ask questions—just get it.” Your future self, and guests, will thank you.

Read the original article on ALLRECIPES