25 Thanksgiving Casseroles to Make In Your 9x13 Dish
Feeding a crowd is made easy with these 9x13 Thanksgiving casseroles.
Whether you're feeding a crowd, need a Friendsgiving potluck dish, or maybe just enjoy leftovers as much as the main event, these 9x13 Thanksgiving casseroles are the key to a successful and delicious feast. We've included all the classics, like sweet potato casserole and green bean casserole, as well as some ideas for your turkey leftovers.
Savory Sausage Sun-Dried Tomato and Pumpkin Bread Pudding
"Absolutely delicious! The dish was a huge hit at a potluck I took it to. I will definitely be making this again! Don't be afraid of the fresh pumpkin. The small sweet pumpkins are actually pretty easy to work with," says one 5-star review from an Allrecipes community member.
Sweet Potato Casserole with Marshmallows
"I took a gamble and made this for Thanksgiving without 'testing' the recipe first, and am happy I did. This is such yummy sweet potato casserole! I doubt I'll try another recipe again, this one was perfect!" — Michigan Mommy
Tasty Baked Mac and Cheese
"Omg this is phenomenal! My family loved it! I added provolone on the top with the cheddar and woahhhhhh! Whole pan gone!" — dannynpatty333
Merritt's Butternut Squash Gratin
"Everyone loved this recipe even people who said they didn't like squash!! Will definitely make again. I didn't have fresh herbs but it still turned out great. A sure crowd pleaser." — Danielle
Twice-Baked Potato Casserole
"We love this recipe and I get rave reviews. I have adjusted it by the amount of potatoes used, used leftover mashed potatoes, and used different creams depending on what I have. It always comes out perfect." — Debbie Munding McCarter
Related: Loaded Mashed Potatoes
Mascarpone Mashed Potatoes
"These are spectacular mashed potatoes! The mascarpone mixture added a lovely texture and flavor that resulted in incredibly light mashed potatoes. I made as written and would not change a thing! This will definitely be the next dish I make for a family gathering. I can hear the oohs and ahhs now." — Lacyanne
Savory Roasted Root Vegetables
"My family loved this, asked that I make it again soon! I didn't have beets or beet greens, so I subbed collard greens. Super yum!" — Emily Miller
Related: Baked Sweet Potatoes
Thanksgiving Corn Casserole
"I have baked this several times, and it is always requested by my family at the holidays. If you prefer other flavors, add green onions, peppers and even bacon bits. But for us, the original is still the best!" — sasha
Spinach Casserole
"I used spinach from my backyard garden and followed the directions exactly. This is now the dish that everyone asks me to make for any gathering we have. Thanks! It's just terrific!" — Stacey Salvaggio
Thanksgiving Tradition Oyster Dressing
"You have to try this recipe. When I heard of oyster stuffing I thought 'yuk.' But one year I felt brave enough to try it since I was hearing how delicious it is. Well those voices were right. I wouldn't make stuffing now for my family without oysters or I'd be fired as their head cook! The one thing this doesn't tell you is you get no fishy taste. Just a depth of flavor that is outstanding." — JakiiRSM S.
Minnesota Wild Rice Dressing
"I made this for my very skeptic, traditional family for Thanksgiving and it was a huge hit! I was asked to make it again for Christmas. I followed the very simple recipe exactly, but I added more wild rice. I used sliced baby portobellos for the mushrooms, for a richer flavor." — firedancer
Cornbread Stuffing with Sausage
"I have now made this recipe for 4 Thanksgivings and this will be number 5. I have had EVERYONE rave about this stuff and how good it is. I double the recipe and I put 1 lb of HOT Italian sausage along with 1 lb of sweet Italian sausage, that is the only modification I have made. Awesome stuff, try it you wont be disappointed." — spoklemba
Garlic Potatoes Gratin
"AMAZING. Don't hesitate, just make it. I threw in extra Gouda because why not. It was divine." — underthe_aspen_tree
Related: Easy Funeral Potatoes
Vintage Fresh Green Bean Casserole (circa 1956)
"I made this for Thanksgiving and everyone loved it. I also used it for leftover Thanksgiving cottage pie and it was still delicious after being frozen for a couple of months." — lynnewelp
Tater Tot Corn Casserole
"I was never fond of Tater Tot casseroles, but this recipe looked interesting. I'm glad I tried it, because it's excellent. I thought two soups and a can of evaporated milk would make it soupy, but it was fine. Definitely use a cup of shredded cheese on top." — JED901
Sweet Potato Crunch
"This was out of this world and demolished immediately by our Thanksgiving guests." — Lynne Cipin
Sausage and Cornbread Dressing
"Just amazing! It made the Thanksgiving meal. I used sweet sausage instead of spicy because we are a delicate group! But it was the best dressing I have ever had, and handed out many copies of the recipe. There were no left-overs." — AMBSTERS
Related: Grandma's Cornbread Dressing
Awesome Broccoli-Cheese Casserole
"My mom made this broccoli cheese casserole every Thanksgiving when I was little. We kids could never get enough! If you have children or have some coming to visit you as guests this Thanksgiving, I guarantee that they will eat (and enjoy) this veggie dish," says recipe creator Stacy M Polcyn.
Related: Broccoli and Stuffing Casserole
Sweet Potato and Gruyere Gratin
"DELICIOUS, and it’s screaming for its spot on the Thanksgiving dinner table. Many layers of different flavors distributed throughout this creamy gratin, but the sweet potato-gruyere-fresh herb partnership is almost magical. I used my mandolin to slice the potatoes, clipped the fresh herbs from the pots on my porch, and bought my shredded gruyere cheese at Aldi (they carry it all the time, not seasonal, and it’s inexpensive). Honestly, this was pretty darn easy to make, and I wouldn’t hesitate to serve this to company. Thank you Sandy Wilson Wickberg for sharing your recipe, we thoroughly enjoyed it!" — Allrecipes Allstar lutzflcat
Southern Cornbread Dressing
"Reminds me of my Grandma’s dressing! This was such an easy recipe and my family loved it. Thank you!" — shelleyc
French Onion Green Bean Casserole
"Why are there only 5 stars? This recipe deserves 10! So much better than the canned soup version. Everyone declared it a hit, and hubby said it was the star of the meal. Made this exactly per the video instructions, and will do it again next year." — lucylove
Related: Green Beans Almondine
Grandma's Hash Brown Casserole
"I made this for a large gathering. It was easy, inexpensive and tastes great. I used crushed saltine crackers instead of cornflakes." — Frenchie
Southwestern Turkey Casserole
"Great way to use turkey leftovers. The whole family loved it. Not spicy, so my father could enjoy it, and the rest of us added hot sauce and/or salsa to ours. Thanks for sharing this recipe." — attybythesea
Easy Turkey Tetrazzini
"This recipe was so good and so easy. I didn't have any mushrooms, so I added onions and celery baked it in a cast iron skillet. Had company and they loved it as well. We nearly devoured the whole dish!" — Dawn Martin
Turkey Potato Casserole
"This was absolutely delicious, and it freezes really well. Mixed some Thanksgiving leftover gravy with some leftover stuffing to the turkey at the bottom of the casserole dish and followed the recipe from there. Really really good!" — Deb Kacher
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