15 Cobblers, Crisps, and Crumbles for Your 9x13 Baking Dish

Your most-used pan is key to these top-rated recipes.

Meredith Food Studios
Meredith Food Studios

Your trusty 9x13-inch pan is the perfect vehicle for perfect cobblers, crisps, and crumbles. Need proof? Just try one (or two, or three) of these delicious recipes. From summery desserts to all-season treats, you'll find a new favorite in this mouth-watering collection.

Fresh Southern Peach Cobbler

dotdash meredith food studios
dotdash meredith food studios

"This old-fashioned peach cobbler recipe uses fresh peaches and a buttery cobbler topping that's made form scratch. It's a delicious summer dessert I've perfected over the years!" —aeposey

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Blackberry Cobbler

<p>Dotdash Meredith Food Studios</p>

Dotdash Meredith Food Studios

"This blackberry cobbler has a light and fluffy cake-like topping instead of the traditional biscuit-style. My fiancé said this blackberry cobbler was the best she's ever had. Serve warm with heavy or whipped cream." —Baron

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Mountain Apple Cobbler

Amanda Rose Curtis
Amanda Rose Curtis

"A surprising ingredient is used in making this classic Southern dessert. Serve with a scoop of vanilla ice cream." —Leslie Asquith

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Fresh Cherry Cobbler

Allrecipes Magazine
Allrecipes Magazine

"This cherry cobbler recipe uses fresh cherries for a delicious summer dessert bursting with flavor. It may take a little longer to make because you need to pit the cherries, but it is well worth it when you taste the finished product." —Miranda Williams

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Strawberry Cream Cheese Cobbler

<p>Allrecipes Magazine</p>

Allrecipes Magazine

"I have never made a cobbler using cream cheese and the way it used in this recipe, but it turned out really great really delicious. I will definitely make this again." —Emmie Hayes

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Peach and Blackberry Cobbler

DOTDASH MEREDITH FOOD STUDIOS
DOTDASH MEREDITH FOOD STUDIOS

"This sweet, cakey cobbler with fresh blackberries and juicy peaches is perfect for any summer occasion. Once you make this recipe, you will be asked for it again and again!" —bakerchic12321

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Butter Biscuit Peach Cobbler

<p>fabeveryday</p>

fabeveryday

"This is my grandmother's Southern homemade peach cobbler recipe, handed down to my mother in Louisiana. It's made with cinnamon, nutmeg, and buttery morsels of biscuit bits. It tastes great on its own, but even better with vanilla ice cream, a la mode." —mistachy

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Apple Crisp

<p>DOTDASH MEREDITH FOOD STUDIOS</p>

DOTDASH MEREDITH FOOD STUDIOS

"This apple crisp recipe is a simple yet delicious fall dessert that's great served warm with vanilla ice cream." —Diane Kester

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Brenda's Apple and Pomegranate Crisp

"This is a crisp using apples and pomegranate seeds for a festive fall dessert." —BRENOLA

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Easy Rhubarb Crisp

<p>Dotdash Meredith Food Studios</p>

Dotdash Meredith Food Studios

"This rhubarb crisp recipe is quick and easy. Growing up in Alaska, we had rhubarb growing out of our ears. This recipe is a great way to use it, and people will devour it." —Baking Girl

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Nana's Apple Crisp

Allrecipes Magazine
Allrecipes Magazine

"Very quick and easy recipe! Delicious with vanilla ice cream!" —KERI_B

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Pumpkin Cobbler

Daniel Maynard
Daniel Maynard

"A perfectly spiced pumpkin filling is topped with an easy cobbler topping made with a box of yellow cake mix and melted butter. It's simple and delicious!" —holly

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The Ultimate Berry Crumble

"This berry crumble recipe may berry well be my favorite summer dessert, with the perfect balance of sweet to tart, tender to crisp, and fruit to crumble. I don't tack the word ultimate onto just any recipe. Some ice cream on the side is highly recommended." —Chef John

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Fresh Apricot Cobbler

"This apricot cobbler is one of our favorite summer desserts. When I was growing up, we had lots of apricot trees and we had to come up with things to do with the extra fruit!" —krazykid

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Moist Apple Crisp

Shly gra
Shly gra

"A moister version of Apple Crisp. I've used this recipe for many years. It has a thick sauce for extra moistness. I always get requests for the recipe when I make it! Tastes great served warm with vanilla ice cream!" —Medichef

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More Inspiration

TTV78
TTV78

Read the original article on All Recipes.