Martha Stewart Reveals What She Thought of Pamela Anderson's Cookbook

Stewart interviewed Anderson for the January 2025 digital cover of 'Elle'

Juan Naharro Gimenez/Gett; Kevin Mazur/WireImage (L-R) Pamela Anderson, Martha Stewart

Juan Naharro Gimenez/Gett; Kevin Mazur/WireImage

(L-R) Pamela Anderson, Martha Stewart

Martha Stewart knows how to give credit where credit is due.

The lifestyle mogul, 83, interviewed Pamela Anderson for ELLE’s January 2025 digital issue, During the interview, the two discussed one of their common interests — cooking.

The topic came up as Anderson, 57, revealed that she considers herself a "homemaker" who loves to "bake and cook." The Last Showgirl star put her passion into her plant-based cookbook, I Love You: Recipes from the Heart, which hit bookshelves this past October.

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Voracious I Love You: Recipes from the Heart by Pamela Anderson

Voracious

I Love You: Recipes from the Heart by Pamela Anderson

"I got your cookbook. Very nicely done," said Stewart. "How long did it take you to put it together?"

"Three years. I didn’t realize what it takes to make a cookbook. I made this recipe card box for my kids [Brandon Thomas Lee, 27, and Dylan Jagger Lee, 26] when they got their first home together, and they are the ones who said, 'Mom, this is a cookbook, ' " Anderson responded.

She credited her sons (who she shares with ex Tommy Lee) as the ones behind the idea, noting that "they're businessmen."

Related: Pamela Anderson Loves the Ritual of Writing: 'This Is What Saved Me'

Elle Pamela Anderson poses for ELLE’s January 2025 digital cover

Elle

Pamela Anderson poses for ELLE’s January 2025 digital cover

After Stewart complimented Anderson's debut cookbook even further by saying she referred to French cuisine "in the most simple, beautiful way," Anderson revealed her favorite recipe.

"The pierogies with peas and mint. It’s a nice combination. I have fond memories of making pierogies with my mom," she said.

Stewart also seemed to favor it, noting that it "came out beautifully," to which Anderson responded, "Oh, thank you. That means a lot coming from you." She also noted that she enjoys Anderson's watermelon granita.

Related: Pamela Anderson Reacts to Oscar Snub for The Last Showgirl: It Was 'Not Something I Ever Expected'

Stephanie Augello/Variety via Getty Martha Stewart at Netflix's

Stephanie Augello/Variety via Getty

Martha Stewart at Netflix's "Martha" New York Premiere

In a news release last April, Anderson opened up about what fans could expect from her cookbook.

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"This book has been a labor of love—from my heart, spilling out to the universe… with all my favorite things from my life of food and whimsy… inspired by my travels but mostly from the island I grew up on, a rainforest that deserves all the glory," she said.

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