Customers split after Chick-fil-A announces new waffle fries recipe: 'Who would do this?'
Chick-fil-A's waffle potato fries should "stay crispier, longer" after the fast food restaurant chain announced a new recipe this week, but some customers aren't so keen on the idea of changing what wasn't broken.
The College Park, Georgia-headquartered chain said it made a "slight adjustment" to its original waffle potato fries recipe that "offers the same great taste" and will not contain "any of the nine major allergens."
"Food safety and quality are our top priorities, and we take great care in adhering to stringent food safety procedures," Chick-fil-A said.
What is new is the waffle fries' coating, which will now contain pea starch, Chick-fil-A said. According to American Key Food Products, pea starch is a white, gluten-free, neutral-flavored powder made from yellow peas. This ingredient is commonly used for glass noodles, gummies, soups, sauces, dressings and baked goods.
In March 2024, Chick-fil-A announced that it would allow some antibiotics in its chicken, thus going back on the chain's initial commitment to using only antibiotic-free chicken.
"To maintain supply of the high-quality chicken you expect from us, Chick-fil-A will shift from No Antibiotics Ever (NAE) to No Antibiotics Important To Human Medicine (NAIHM) starting in the Spring of 2024," the update on the fast food restaurant chain's website said.
USA TODAY contacted Chick-fil-A on Tuesday but did not immediately receive a response.
Chick-fil-A's new recipe has not prevented people across social media from checking it out for themselves and commenting. Here's what people are saying about the new waffle potato fries.
'These fries are basic'
Popular food YouTuber Daym Drops reviewed the new Chick-fil-A waffle fries and said, "These fries are basic."
"We've been here before, I'm talking about dumb basic," Drops says in the video. "I'm talking about old Ugg boots, leaning to the side, making their way to Starbucks basic. This right here is take all the makeup off basic."
'I’m not sure how I feel about it'
Social media users have been split on Chick-fil-A's new waffle potato fries, with some outright denouncing them and others seemingly being open to giving them a chance.
Looks like Chick-Fil-A is adding pea starch to their waffle fries to make them crispier and I’m not sure how I feel about it. I’m all for crispy fries as long as I don’t taste the peaness. https://t.co/y4vD71mEdD
— Chris Wright (@TheChrisWright) January 7, 2025
Breaking💥: Chick-fil-A has slightly changed their waffle fries recipe. pic.twitter.com/A4yQtbp9CQ
— 32 pennies (@Albatro05700291) January 6, 2025
Ngl but Chick-fil-A’s new waffle fries are way better now than they were before imo
— alex 潘實力 (@alexannosaurus) January 6, 2025
chick fil a don’t piss me off with these fries
— 𝕄𝕚𝕝𝕝𝕚𝕠𝕟 ♡ (@Bittyity_225) January 7, 2025
Definitely a huge difference in taste. They didn’t need to make this change. Chick-fil-a fries were perfect.
— Christena Stephens (@ScholarStephens) January 7, 2025
Old chick fil a fries were soggy and limp.
New ones are crisp.
Change my mind— Monster (@milburgler) January 7, 2025
Chick-fil-A changed their fries and it isn’t the same. Proof there are parallel universes. Who would do this?
— eatprayfrag (@EatPrayFrag) January 7, 2025
Chick-fil-A fries always been mid
now below mid?
yikes @ChickfilA do better— Johnny Rico (@JohnnyRico09) January 6, 2025
Chick fil A Please Change your fries back. Haven’t been in months. @ChickfilA
— Mini-P #BB26 (@Pourgiepie) January 6, 2025
This article originally appeared on USA TODAY: Chick-fil-A fries causing a stir on social media over new recipe