10 gluten free substitutes that taste surprisingly delicious

Gluten free alternatives can be expensive and disappointing. From fake crumpets that turn out to be nothing but a disintegrating mess of spongy weirdness to bland textureless pasta. As if being unable to eat the real thing isn’t depressing enough, celiacs and those avoiding wheat regularly have their hopes dashed and wallets drained in the everlasting mission to discover acceptable substitutes. 

Though there’s always room for improvement, free from foods have come a long way in the past few years. Here’s some of our top GF recommendations that are not only kind on your tummies but also delicious in your mouth.