gluten
- Yahoo Life UK
Diets Debunked: The Truth About Gluten
Dr Sarah Schenker is a registered dietician and is on hand to talk to you about gluten.
- Yahoo Life UK
Could a breakthrough vaccine put an end to coeliac disease?
The new vaccine could be available in as little as two years.
- Yahoo Life UK
A gluten-free diet isn’t just expensive, it’s bad for your health
Leading experts recommend that only those suffering from coeliac disease follow a gluten-free diet.
- Yahoo Life UK
Scientists are telling us to stop avoiding gluten (unless we actually have coeliac disease)
Another reason not to turn your back on pasta.
- Yahoo Life UK
A vegan, gluten-free Baileys now exists
Baileys' previous try at making a totally-vegan recipe didn't go down quite so well - but this one sounds perfect.
- AOL
Gluten-free diets may be pointless
A recent study shows those who do not suffer from celiac and abide by a gluten-free diet may be avoiding gluten for no reason. Amanda Kabbabe (@kabbaber) explains in the video above. See also: Is what you're eating playing havoc with
- Kim Easton Smith
How Your Self-Enforced Gluten-Free Diet Could Be Harming Your Health
Gluten has had a bad rap in recent years. Celebs eschew it, Paleo-dieters ditch it in its many forms, and it’s been blamed for all sorts of health ills from bloating to acne. Gluten is a protein found in a huge array of foods.
- Asymina K.
The gluten-free diet isn’t as healthy as you think it is
While the gluten-free diet was once only considered a medical treatment, it’s now become a trendy lifestyle being endorsed as healthy and life-changing. The diet eliminates gluten, which can be found in grains like wheat, barley and rye. Doctors recommend the diet for people who are diagnosed with celiac disease - an illness in which the small intestine is hypersensitive to gluten.
- AOL
8 easy swaps to go gluten free
Giving up gluten doesn't have to mean a life without pasta, bread or the occasional cake. With a few clever food swaps – along with gluten-free food brands and alternatives to traditional flours – it's possible to
- AOL
EU allergy rules to kill off restaurant innovation?
21m Britons are estimated to have some form of food allergy. But should they welcome new EU rules that could change the way food is sold in the UK? The EU wants every single food outlet to list up to 14 potential health risk allergens, from milk