Red Meat
- HealthYahoo Life UK
Eating just two portions of red meat per week linked to 'increased risk of heart attack and stroke'
Two weekly servings of red meat, processed meat, or poultry a week could increase risk of cardiovascular disease by 3-7%.
4-min read - HealthYahoo Life UK
Endometriosis risk is doubled in women who regularly eat red meat, new study reveals
One in 10 women across the UK suffer from the condition.