Aleshiapinto

  • NewsAleshia Pinto,Yahoo Food Blogger

    Cool down this summer with these 5 sweet treats

    It’s here! We’re finally gearing up towards summer cooking and I couldn’t be more excited. The best part of summer, aside from BBQ is of course, the sweets! After hanging out in the sun all day, what better way to cool down than with a sweet treat. From creamy popsicles to refreshing slushies, I’ve rounded up five of my favourites for you! 

  • NewsAleshia Pinto,Yahoo Food Blogger

    Celebrate cherry season with these 5 sweet treats

    It’s June and that means cherry season!

  • NewsAleshia Pinto,Yahoo Food Blogger

    5 unexpected things you can grill at your next backyard barbecue

    Turn off that stove, because BBQ season is upon us! But there’s more to grilling than burgers, hot dogs and corn. Here are five unexpected things that prove you can BBQ anything if you put your mind to it! Fire it up!

  • NewsAleshia Pinto,Yahoo Food Blogger

    5 refreshing spring cocktails that are sure to bring the party

    Summer is just around the corner and that means patio season is upon us! There’s nothing better than relaxing under the sun sipping on a summer cocktail (or two!) I’ve rounded up 5 delicious drinks to get your happy hour started. This refreshing drink is made with Canadian Ungava gin, and a homemade simple citrus syrup that is sure to impress your guests. A Moscow Mule is one of my favourite drinks out there.

  • NewsAleshia Pinto,Yahoo Food Blogger

    5 satisfying lettuce-less salads you can enjoy for dinner

    [Photo: Hummusapien]

  • NewsAleshia Pinto,Yahoo Food Blogger

    5 spring pasta recipes to try this weekend

    [Photo: Less With Bread]

  • NewsAleshia Pinto,Yahoo Food Blogger

    Celebrate National Caramel Day with these 5 sweet and sticky treats!

    Who says you have to wait for the carnival to come to town to eat caramel apples? With Eat The Love’s easy to follow recipe, you can enjoy these treats any time of the year! The best part about this recipe is it only takes four ingredients that you probably already have on hand!