Finally, something that isn’t multi-coloured. If your Instagram feed is still going crazy over anything rainbow and you’re getting a bit bored, you’re certainly going to love this latest food craze.
Forget about the popular pastel shades you usually have scooped into your cone. This summer it’s all about a new shade of ice cream and it just happens to be jet black.
Yes, pure black ice cream is now a thing. And although it looks dangerous it is in fact entirely edible.
It has been created by the masters of dessert, Morgenstern’s Finest Ice Cream parlour in New York and boy, is it badass.
Now one thing we all want to know is, what on earth does black ice cream taste like? Luckily, not like coal. The taste is in fact quite an exotic one, step aside salted caramel and cookie dough because it’s time to make way for coconut ash.
Yes, you read that correctly, coconut ash. The dark looking dessert actually has a rather light taste. Combining coconut flakes, coconut cream, coconut milk and lastly the secret ingredient coconut ash. Which is basically burn’t coconut shell but we’re sure it still tastes delightful.