Dunsmoor's Lowcountry Risotto
This creamy risotto from Dunsmoor restaurant in Los Angeles is fortified with shrimp paste, shrimp stock and plenty of butter and Parmesan cheese.
This creamy risotto from Dunsmoor restaurant in Los Angeles is fortified with shrimp paste, shrimp stock and plenty of butter and Parmesan cheese.
It was better and a hell of a lot cheaper than eating out
It takes just 20 minutes to make.
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There are quite a lot of ingredients here – the dish is full of flavour – but this doesn’t take long to make as bulgur wheat cooks quickly. You can also leave out some of the ingredients, such as the feta, nuts or pomegranate seeds, and still have a good dish.
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