When we heard that Rockstar Spirits launched a banana flavoured rum we knew there was a great cocktail waiting to be made. The cocktail, a banana colada, with its smooth spiced rum and tropical flavours of pineapple, coconut and banana will transport you on holiday instantly.
What are the ingredients for a Banana Colada?
To make a banana colada we recommend using their banana bomb rum (which is infused with natural banana, spices and salted caramel), cream of coconut, which is essential in making a great pina colada (recipe below), pineapple juice and fresh bananas for a tropical drink that you can't resist.
How to make a Banana Colada - serves 2
100ml Banana Bomb Rum
250ml Fresh Pineapple Juice
2 Fresh Banana's
60ml Cream of Coconut
A large handful of ice
Fresh pineapple to garnish (optional)
Add all ingredients into a blender and blend until smooth.
Garnish in a highball glass with a slice of pineapple, pineapple leaf and a straw.
How to make Cream of Coconut
400ml of full-fat coconut milk
375g caster sugar
Small pinch of salt
Combine all ingredients into a small pot and gently heat and stir until the sugar dissolves
Transfer to an empty bottle or measuring jug and cool to room temperature before use.
Store in the fridge for up to one week.
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